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The Philosophy of SALT is built on traditional Hungarian cuisine, reimagined using the finest local ingredients to provide a unique and exclusive dining experience. Although SALT restaurant is located...
Contemporary cuisine and wine in the heart of Budapest. Quality ingredients, open-minded creativity, and a close-knit team: this is the recipe behind Borkonyha. Located just steps from St. Stephen’s...
Stand25 is the joy of cuisine taken as seriously as possible by Szabina Szulló and Tamás Széll on the Buda side of the city, walking distance from Chain Bridge. It’s an exciting detour for the chef...
Our in-house gastronomic team brings vibrant, delicious local and international flavours to your table. At Brody House, dining is an art form, and our team is here to offer you a menu that combines traditional...
Smoke, embers, and shared flavors – The Club Avalon is more than just a restaurant; it’s a way of life. A place in Miskolctapolca where the atmosphere reveals a new side of itself in every moment...
Epicurean embraces the philosophy of Cuisine d’Auteur— a culinary approach that breaks free from borders and rigid techniques. Their identity is defined by intuition, creativity, and a fluid blend...
Located in the heart of Budapest, the Onyx Műhely offers a truly unique gastronomic experience. This Michelin Green Star restaurant awaits its guests with extraordinary dishes and a creative, artistic...
The Pingrumba restaurant in Buda, much like Dobrumba, is inspired by our travels, but this time we venture even further east beyond the familiar Mediterranean region. While one foot remains in our beloved...
Contemporary cuisine and wine in the heart of Budapest. Quality ingredients, open-minded creativity, and a close-knit team: this is the recipe behind Borkonyha. Located just steps from St. Stephen’s...
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